As designed by D-Scheme Studio for the development team, a modern four-story building with 59 residential units over 3,400 square feet of PDR space and a basement garage for 44 cars will rise across the 249 Pennsylvania Street site.
Viewing entries in
News and Headlines
Chef-owner Louis Kao has just opened Noodle Theory Provisions, which is three times the size of the original space, and with a full bar. The large space is warmly lit, sending a golden hue out into the street.
A multi-story restaurant project could soon take over one of Union Square’s longest vacant buildings. Enertia Designs is the engineer, and D-Scheme Studio — behind the Alexander’s Steakhouse restaurants in Cupertino and San Francisco — is listed as the architect.
A new multistory food and drink complex is in the works for 165 O'Farrell St. in Union Square. It comes from the folks behind Alexander's Steakhouse. Enertia Designs as the engineer for the project, and D-Scheme Studio as the architect.
T&N opened its two-story flagship store in the Design District within SoMa in San Francisco. The new store offers "two floor-to-ceiling circular partitions made of rope that form semi-private bedrooms while maintaining the soft natural light during the day and accentuating the 20-foot height of the space," and the Tuft & Needle Cafe, with coffee from San-Francisco-based Ritual Coffee.
A relaunched Alexander’s Steakhouse and Steins Beer Garden announced plans separately earlier this month to the Cupertino Planning Commission. “I think everybody’s in agreement and is excited about this project, and obviously a lot of care in the architecture and the layout has been taken, so I think it definitely is a great addition,” said commissioner Alan Takahashi.
The 2,800-square-feet space will have a coffee and espresso bar, as well as a full menu with beer and wine next door in a smaller space called Cafe Réveille. This spot will also serve as Réveille’s roasting headquarters and employee training lab.